Summer is here, and with it comes a wealth of fresh produce! To celebrate this season, YLT staff each picked out a favorite summer recipe. Check them out below and let us know what you think! As an extra summer treat, come stop by the office on your next Near Point Preserve walk to see our gorgeous tomatoes, zucchini, peppers, flowers, and more flourishing in our four-bed organic garden.
Freya’s pick: Rhubarb Spoon Cake
Doreen’s pick: Ratatouille
Liz’s pick: Raspberry Flaugnarde
Patty’s pick: Arugula, Watermelon and Feta Salad
Evelyn’s pick: Curried Zucchini Soup
Amelia’s pick: Focaccia
Kara’s pick: Mediterranean Couscous Salad
